DISCOVER THE SMOCKED SALMON BY MERICQ
Tradition and expertise at the service of a unique and inimitable taste.
- Top quality raw material
- Strict quality control to select only the best output
- Fresh hand-salted fillets based on a unique recipe
- Smoked with noble woods of oak and beech, by precision cold friction of wood, to obtain a smoked taste subtle & inimitable
- Precise maturation in respect of the product
- Sliced by hand